Houston Botanic Garden edibles, water wall, and end-of-winter gardens

April 04, 2022

In early March, on a quick trip to Houston, I returned to Houston Botanic Garden for an end-of-winter visit. HBG is still a new garden — it opened in September 2020; click for my visit — and the culinary garden with its massive, aqua-tiled water wall is the newest section.

Culinary Garden

Raised beds artfully displayed cabbages, chard, and other cool-season vegetables.

I was intrigued by the strip of tall grasses that screen a patio with cafe seating.

I like the scrim effect.

Honeybee on an allium flower

There’s a tree-shaded patio too.

It’s nice to see people using the seating areas, although it was surprisingly quiet at the garden for a warm Saturday afternoon.

Cabbagey view toward the gift shop

Water Wall and Table

Houston was my first real exposure to architecture. I lived there in the late 80s as a college student and goggled at Space Age structures like the Astrodome, rectilinear midcentury buildings, and the fantastical neo-Byzantine style of the Rice campus. Those years conditioned me to expect interesting structures in Houston, and the botanic garden doesn’t disappoint. This water wall, for example. What is that — Art Deco style? Miami?

Papyrus grows in a boggy bed at the base of the dripping, trickling wall.

A thin stream of water makes its way along a series of ledges built into the wall.

In a central plaza, a curvy table continues the water theme with a rill running down the center. Near the edge, the stream zigzags through a serpentine flourish and drops…

…into a round, shallow basin. A pebble-edged rill then directs the water…

…through the plaza to a spiraling drain, from which the water presumably recirculates. You can see that spiral on my post about HBG from last December.

Ball-like supports for the water table

Along this tiled wall, scuppers arc water into a narrow pool.

On the back side, mauve paint adds contrast, and bamboo trellises await espaliered trees.

Global Collection Garden

Moving on, the Global Collection garden was still wintry looking in early March, with tawny grasses and winter-browned perennials that hadn’t been cut back yet. The palms, however, look to have recovered from the freezepocalypse of February 2021.

The arid garden’s agaves are looking green and happy too.

A beautiful mix of agaves, prickly pear, sotol, and Yucca rostrata. The pine trees make a surprising backdrop, don’t they?

Another view

The orange and gray rocks add so much to this garden, creating a canyon-like effect.

A sign explains that they’re onyx boulders from Arizona.

A pair of carved-stone birds with two tiny eggs rested atop one boulder.

Scrim of Texas sotol

A rocky bed of cholla and grasses was still in winter mode.

But early spring weeds were prolific between masses of golden barrel cacti. This is the challenge of cactus gardening in a subtropical, moist climate — weeds. I wonder if the garden has enough staff to get after them, or if the weeds just all popped up at once? It’s got to be challenging to weed between these spiky barrels.

A wider view

Leaving the arid garden, I followed steps leading onto a high berm planted with pines — an overlook in flat-as-a-pancake Houston.

Bananas browned by frost rattled in the breeze.

Nearby an artistic blue tree added color and whimsy.

Throughout the garden, patios with comfortable chairs and potted plants invite you to relax and hang out. This space overlooks…

…the Space Age-style arcade and planter wall that runs the length of the garden — one of the architectural features I admire at HBG.

Aloe in bloom

A frilly-leaved mangave

A temporary art installation of neon-and-plexiglass letters runs the length of the arcade. It’s called Mother, a 3-word poem by artist Liss LaFleur that’s on display through June 2022. Large letters spell out “OTHER MOTHER ANOTHER,” referring to both Mother Earth and the maternal figures in our lives. 

Carolina jessamine vine, a herald of spring, was blooming. No doubt spring has transformed the garden in the month since my visit, and I hope to return again soon.

To read my earlier posts about Houston Botanic Garden, click the links below:

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Digging Deeper

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All material © 2024 by Pam Penick for Digging. Unauthorized reproduction prohibited.

6 responses to “Houston Botanic Garden edibles, water wall, and end-of-winter gardens”

  1. Kris P says:

    The cafe seating is interesting, partly because something very similar was introduced in my local botanic garden late last year too – maybe it’s a new “thing” for botanic gardens. I was impressed by Houston’s Global Collection Garden, which looks carefully curated (something I can’t say for my local garden’s desert/succulent mashup).

    • Pam/Digging says:

      I think culinary gardens really benefit from cafe seating. But HBG has so many patio areas throughout all the gardens. It’s a nice touch.

  2. Nancy Bunyard says:

    I love your reviews of the HBG! Every time, you bring something new and interesting to see there. I am loving seeing the way it is evolving through your eyes – each review brings to light something that one might have overlooked. I’ve said it before and I’ll say it again – I truly wish there was a Houston equivalent of you, a great blogger who visited local gardens! It would be wonderful to see gardens in different areas of Houston – personal gardens – and show what actually grows and what doesn’t, and why. Many, many, many people began gardening here with the lockdown. Many people are here from other climates. The Houston climate has them confused and frustrated with gardening here. On the Houston Gardening FB page, there are so many requests for help. Many are the ‘what’s wrong with’ and ‘what’s this on my’ type of questions, but a lot of questions about what plants actually grow here. (A lot of questions about growing lilacs here…) With the humidity, a lot of people go with tropical plants. Which then freeze in Winter. (Except for bananas and cannas and the life – not sure if you can kill those, just have to cut back in Spring!) Then there are the different soils from northside to the south of Houston. And there are plants that will grow in north Houston that will curl up their toes in South Houston (so much closer to the bay and gulf, stifling humidity). So it would be wonderful to have a blogger of your talents to visit and review personal gardens here to see what is growing what is growing in what part of town and where it is placed in the garden. I know it’s more complex than that but, all things being equal, it would be a start!

    From a couple of garden tours my husband and I did way back when we were much younger, I know there are gardeners in Houston, and that they have gardens worthy of review. I think it’s a shame that there is not someone who does this, in a blog of your caliber. In the meanwhile, carry on with your thoughtful and beautifully-photographed reviews! I so enjoy them!

    • Pam/Digging says:

      Nancy, maybe YOU should be that Houston garden blogger! 🙂 Thanks for the generous compliments about my blogging. My head is quite swollen now. 😉

  3. Deborah Harlow says:

    The water wall and its accompanying features do a great job of showing the cooling effect that a water feature can have, while actually using very little water. Thank you for the tour!